Skip to content

Food

B.C. farmer comes out of his shell to sell vending machine eggs

B.C. farmer comes out of his shell to sell vending machine eggs

Vancouver Islands’ Doug Groenendijk says timing right to get cracking with a new venture
Romancing the stove

Romancing the stove

Date night at Lakehouse Kitchens Cooking School
Ladysmith hosting food fair to raise awareness of what’s available in the community

Ladysmith hosting food fair to raise awareness of what’s available in the community

Fair will include demos, food and plant giveaways and a free lunch for attendees
Province cooks up new centre for tourism, culinary arts at Okanagan College

Province cooks up new centre for tourism, culinary arts at Okanagan College

The province is providing OC with $44.8 million for the centre
Tiny B.C. island community’s answer to climate change? Feed everyone

Tiny B.C. island community’s answer to climate change? Feed everyone

Quadra Island volunteers combing discarded food for nutrition, getting it to those who need it
Hershey debuts plant-based Reese’s Cups, chocolate bars

Hershey debuts plant-based Reese’s Cups, chocolate bars

Chocolate line is made with oats instead of milk
The way we eat could add nearly 1 degree of warming by 2100

The way we eat could add nearly 1 degree of warming by 2100

‘Methane emissions are really dominating the future warming associated with the food sector’
OFF TOPIC: Bread or cake, the rising cost of food is giving me indigestion

OFF TOPIC: Bread or cake, the rising cost of food is giving me indigestion

How do grocery chain CEOs square skyrocketing prices with massive profits?
Salmon Arm chocolate sommelier passionate about opening minds and palates

Salmon Arm chocolate sommelier passionate about opening minds and palates

Geoseph Domenichiello has been involved in the world of fine chocolate for 15 years
Gaze at Graze — and then tuck in

Gaze at Graze — and then tuck in

Boxes of edible art feed the need to “break bread” together